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 How to make a Chi-chi

 

1 1/2 oz vodka
4 oz pineapple juice
1 oz cream of coconut
1 slice pineapple
1 cherry
 
Blend vodka, pineapple juice, and cream of coconut with one cup ice in an electric blender at a high speed. Pour into a red wine glass, decorate with the slice of pineapple and the cherry, and serve.
 
Cocktail recipe courtesy of drinksmixer.com
 

 

 

 

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